Chawanmushi, Steamed Egg Custard
Eat with Japanese Steamed Egg Custard
Chawanmushi, Japanese Savory Steamed Egg Custard with Fish Ball and Narutomaki Topping
Steamed Savoury Egg Custard or Chawan Mushi
Egg custard steamed in pumpkin
Egg custard steamed in pumpkin
Egg custard steamed in pumpkin
Custard salted egg steamed bun served with tea on white wooden table
Custard salted egg steamed bun served with cup of tea on white wooden table
Custard salted egg steamed bun served with hot tea on white wooden wooden yable
Flat lay Custard salted egg steamed bun served with hot tea on white wooden background
Chawan Mushi
Chawan Mushi
Japanese Chawan Mushi
Chawan Mushi
High class Japanese kaiseki cuisine
Chawan Mushi
Chawan Mushi
Selective focus of Kuih Seri Muka, traditional Malaysian two layered dessert with steamed glutinous
Selective focus of Kuih Seri Muka, traditional Malaysian two layered dessert with steamed glutinous
Chawan Mushi
The handle that is about to insert the black sticky rice dessert with custard on the banana leaf.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Black sticky rice and custard on a banana leaf in a white plate with butterfly pea flowers.
Gyeran jjim (Korean-style steamed egg dish)
Gyeran jjim (Korean-style steamed egg dish)
